Our Chicken Parmigiana is made from a tender chicken breast fillet, coated in golden breadcrumbs, then topped with a rich tomato sauce and a generous layer of melted cheese. Baked to perfection, it delivers a satisfying combination of crispy, savory, and cheesy flavors. Ready-to-eat, this dish is a comforting Italian Australian classic, perfect with chips, salad, or vegetables.

Contains: Egg, Dairy (Milk, Cheese, Butter), Gluten (Wheat)

Does not contain: Soy, Nuts, Seafood

Heating Instructions – Cooked Chicken Parmigiana

1.Defrost: Ensure the Chicken Parmigiana is completely defrosted.

2.Preheat: Preheat oven or air fryer to 180°C (356°F).

3.Heat: Place the Parmigiana in the oven or air fryer and heat for 10 minutes or until thoroughly hot.

4.Serve: Remove and serve immediately.

Note: Ensure the internal temperature reaches a safe level for serving.